An easy weeknight dish, these chicken thighs are first soaked in a homemade marinade that features our Three Kings Sweet+Spicy+Smoky Rub and then grilled over indirect heat on our natural cedar planks, resulting in a smoky, sweet tangy flavor reminiscent of Hawaiian BBQ. Delicious served over sticky rice.
Juustoleipä (Finnish for “bread cheese”) is used as a delicious base for any of our seasonings to create a simple, yet delicious hors d’oeuvre. Serve with wine or crackers for a delicious appetizer. As sampled at our Williams-Sonoma Artisan’s Market events!
Burnt. Broccoli. The best way to eat this cruciferous veggie, hands down. Seriously, once you have burnt broccoli you’ll never eat it raw or steamed again.